Sliced white almonds

We produce our sliced almonds from natural white almonds. Removing the brown skin gives almonds a milder, sweeter flavor than brown almonds.

White almonds are the ideal base for soft, sweet almond chips. We do not add any flavors or other additives.

Use of almond flour

The sweet taste of almond flakes is delicious in pastries. Add to gingerbread, apple pie or almond rolls. Sprinkle a few slivers on cakes, ice cream or desserts for a crunchy topping.

Almond slivers are also surprisingly delicious with savory dishes, in salads or paired with chicken and orange dishes. Sprinkle a few almond slivers on fried fish for a special flavor experience.

Ingredients

Blanched sliced almonds without additives.

Allergens

This product contains the following allergens: nuts(almond), nuts.

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.